Recipes BrowseCategoriesBakingBreadCakeCookiesMuffinsBreakfastDinnerHealthyJewishLeftoversLunchNorwegianNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Norwegian Apple Cake (Eplekake)By SherryMatzoffles: A Passover Breakfast TreatBy SherryCan one make a Matzo waffle that tastes good? The Matzoffle: Taking the concept from a traditional Passover staple, Matzo brei, I thought to create a french-toast like batter, and soak the matzo in it before cooking it in the waffle machine. And it turned out great! Waffled French ToastBy SherryHomemade American-Style Biscuits (Quickbread)By SherryNutella HamantashenBy SherryLeftover Tortilla Mini PizzasBy SherryQuick & Easy Lemon Poppyseed Banana MuffinsBy Sherry
BrowseCategoriesBakingBreadCakeCookiesMuffinsBreakfastDinnerHealthyJewishLeftoversLunchNorwegianNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Norwegian Apple Cake (Eplekake)By SherryMatzoffles: A Passover Breakfast TreatBy SherryCan one make a Matzo waffle that tastes good? The Matzoffle: Taking the concept from a traditional Passover staple, Matzo brei, I thought to create a french-toast like batter, and soak the matzo in it before cooking it in the waffle machine. And it turned out great! Waffled French ToastBy SherryHomemade American-Style Biscuits (Quickbread)By SherryNutella HamantashenBy SherryLeftover Tortilla Mini PizzasBy SherryQuick & Easy Lemon Poppyseed Banana MuffinsBy Sherry
Matzoffles: A Passover Breakfast TreatBy SherryCan one make a Matzo waffle that tastes good? The Matzoffle: Taking the concept from a traditional Passover staple, Matzo brei, I thought to create a french-toast like batter, and soak the matzo in it before cooking it in the waffle machine. And it turned out great!
